Rusden Sandscrub Shiraz 2006 Barossa Valley, South Australia Australia
RusdenHand picked, hand pruned old vines. Open fermented, basket pressed and matured on lees in new French oak. Four years in barrel. Four years in bottle. Eight years in the making.
Additional Information:
This wine comes in an individual and elegant handmade presentation box, and includes an information booklet on the vineyard, grapes and soil type that combine to make this wine so special.
2006 tasting note:
2006 was a long time ago. From a cooler year, it produced wines that were very tight, almost crisp, but brooding classics. From Barossa Shiraz I thought ours was very restrained, but with huge aging potential. The 2006 Sandscrub is a baby. The power is there, but restraint is evident in its unlikely elegance. I think it’s a wine for the ages. It’s got the balance of the 2002, with the seductive beauty of the 2003, and it’s poised to go another mile or two yet. If you can’t wait, and have to open one straight away, I’d recommend you open it in the morning and drink it that night.